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Huset Restaurant
Our food in the restaurant is characterised by Nordic techniques and tasting combinations, with ingredients coming mainly from Svalbard and the arctic region.
​​OUR VISION
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In collaboration with trappers and hunters at Farmhamna, Bellsund and Akseløya, we receive local Svalbard produce, such as bearded seal, reindeer and ptarmigan.
In collaboration with trappers and hunters at Farmhamna, Bellsund and Akseløya, we receive local Svalbard produce, such as bearded seal, reindeer and ptarmigan.
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​​​​​Menu
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14-Course Tasting Menu: NOK 2,600
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Prestige Wine Pairing: NOK 2,595
Wine Pairing: NOK 1,450
Juice Pairing: NOK 675
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